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by soaking sticky rice overnight and afterwards steaming it by alone or with other substances which include mung bean, peanut, and corn. Close to the stop in the cooking procedure, we add some fats, which include oil, rooster Excess fat or coconut milk, to create xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhà thơm ngo